Garnacha Tinta, which is the same grape as the French Grenache, is the most widely planted grape in Spain. It does well in the hot and arid areas so common to Spain. Garnacha is an important grape in many Rioja blends, and it is the primary grape in wine from Priorato. Garnacha produces a wine that is juicy and spicey. Some of these wines can be quite light bodied and fruity, while others, like Priorat, are much fuller bodied, dark, and spicey.
On October 6, 2008,
in Garnacha, wine geeks,
by ngorevic
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Natural Wine Resources
- Dr Vino's Paris Map -an interactive map of cavistes, wine bars and restaurants.
- Master List of Natural Wine Producers -not a totally comprehensive list, but it’s pretty good.
- More than Organic -decent map of natural wine bars, restaurants and cavistes, as well as lots of information on natural winemaking.
- Natural Wine Importers -Mike Steinberger’s list of top wine importers to the US.
- Wine Terroirs -A great list of Paris Cavistes specializing in natural wines.






